2018 Chinese New Year Eve Dinner Buffet (Expired)

Date & Time:
Location:California Room
Cost:NT$1,300+10% / adult
NT$600+10% / child (3-12 yrs)
This event does not count toward your F&B Monthly Minimum Amount.


Ginseng Chicken Soup


On the Table

Steamed Penaeus Semisulcatus

with a choice of  Chinese Casserole Sauce or Lemon Cream Sauce

A special hors d’oevre served after seating. One per diner.


Cold Selection

Chinese Style Braised Ox-tripe and Shank
Chilled Wined Prawns
Sliced Squid Tube with Abalone Extraction
Mullet Roe with Turnip and Pear Salad
Smoked and Corned Duck Meat
Scallop Tendon Salad with Japanese Sauce
Chinese Style Jellyfish Salad
Roasted Salted Salmon Salad
California Caesar
Garden Salad


Carving Station

Herb Rubbed Slow Roasted USDA Prime Rib Eye

with Horseradish, Dijon Mustard and Au jus

Roasted Suckling Pig

Chicken in Scallion Sauce

Cantonese Style Barbecued Pork


Noodle Station

Hakka Style Rice Ball Soup


Hot Selection

Chinese Style Lamb Stew

Buddha Jumps Over The Wall

Chinese Braised Pork Knuckle with Bamboo Strip

Steamed Halibut

Dry Scallops and Mustard Greens with Oyster Sauce

Sweet and Sour Pork

Steamed Abalone

Pork-and-Chive Dumplings

Stir Fried Broccoli.

Steamed Sticky Rice with Dried Sergestid Shrimp

Dim Sum




Carrot Cake

ACC Cheese Tart

Strawberry Cheese Cake

Tiger Skin Cake

Brown Sugar Cake

Coffee Longan Cake

Melaleuca Cake

Black Rice Cake Roll

Almond Pie

Pineapple Cake

Hazelnut Chocolate Puff

Green Tea Mousse Cup

Rice Panna Cotta

Orange Jelly Cup

Cream Caramel


Bread Pudding

Deep Fried Rice Cake

Sorry, but booking is disabled because this item is expired. If you have any questions about this please call ACC Member Services on (02) 2885-8260 or member.services@americanclub.org.tw.