Dining & Banquets
Sigis – May Specials (Expired)
Date & Time: | |
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Location: | Sigis |
This event will count toward your F&B Monthly Minimum Amount. |
From Tuesday, May 1 till Saturday, June 3, 2018
Trota al Cartoccio NT$780
Baked Fresh Trout (Wrapped in Paper) with Onion, Zucchini, Tomatoes, Bell Pepper and Olives
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Grilled Sous Vide Pork Ribs NT$780
Accompanied by Truffle Flavored Cajun Fries, Tomatoes, Broccoli, and BBQ Sauce
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Duck Breast Fruit Salad NT$380
Smoked Duck Breast in Fresh Kiwi, Melon, Strawberries, and Grapefruit with Honey Yogurt Dressing
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Rotolo di Pasta Farcita NT$380
Baked Chicken Pasta Roll stuffed with Creamy Spinach, Topped with Ricotta and Bell Pepper, and a Creamy Tomato Sauce
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Newton Skyside Chardonnay 2016, USA
Variety: 100% Chardonnay
The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle.
Flavors of peach follow through on the palate with baked apple and subtle oak notes.
The finish is crisp and delicate with notes of minerality.
NT$1,080/bottle NT$240/glass
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Newton Skyside Claret 2015, USA
Variety: 74 % Merlot, 14% Cabernet Sauvignon, 8% Carignan, 2% Syrah
1 % Petit Verdot, 1 % Cabernet Franc
Very inviting with aromas of blackberry, cherry and spice that mingle with hints of oak.
The palate is spicy, fruity, and broad and there are layers of cherry and plum. The wine is supported by supple tannins and along, balanced finish.
This wine pairs well with bold flavors like spicy burgers, lamb souvlaki, and osso bucco.
NT$1,080/bottle NT$240/glass
For more information or details, please contact Sigis Staff at 02 2885-8260 ext. 268 or email to sigis@americanclub.org.tw