Dining & Banquets
TERRACE AND RENDEZVOUS – JANUARY CHEF’S SPECIALS (Expired)
Date & Time: | |
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Location: | The Terrace |
Chef’s January Specials
Vegetables Fried Broad Noodles NT$300
Wok fried broad noodles with fried tofu, bean sprouts, shiitake mushrooms, cabbage, carrots, spring onions, onions, and vegetables with oyster sauce.
Roasted Chicken Roll NT$460
Roasted chicken roll; accompanied with beetroot, broccoli, and mushroom jus
Cauliflower Frankie Roll $340
Cauliflower masala, onion, and tomato stuffed in egg roti bread with mint and coriander chutney; accompanied with fries, kachumber salad and vegetable riata
Monthly Dessert
Snickers Pie NT$130
Ice Cream
Strawberry NT$90
Vanilla NT$90
Chocolate NT$90
Mango NT$90