Father’s Day Fish Market (Expired)

Date & Time:
This event will count toward your F&B Monthly Minimum Amount.

Straight from the Ocean for Dad!

Chef Bruce will be on hand to ensure your selections are prepared

to your personal preferences and if required provide professional

recommendations for preparation, style and presentation.

For more information, please contact Gyoson Staff at 02 2885-8260 ext. 258 or email to gyoson@americanclub.org.tw