Terrace & Rendezvous Weekly Special (October) (Expired)

Date & Time:
Location:The Terrace

Weekly Specials

Oct. 3 – 9

 

Fish of the Day NT$430

Roasted snapper with lemon dill cream sauce; accompanied with barley, carrots and celery risotto

 

Mee Goreng NT$380

          Malaysian style fried noodles with chicken, shrimps, calamari, egg, vegetables and

          sambal chili accompanied with a shrimp cracker

 

Spicy Chicken and Mushroom Curry NT$420

Boneless chicken leg and mushrooms cooked in shallots, tomato, coconut milk and homemade spices; accompanied with steamed rice, a fried egg and fried cauliflower

 

Smoked Salmon Egg Salad Sandwich NT$420

Smoked salmon, egg salad, fresh dill, red onions and avocado on whole wheat toast; accompanied with French fries

 

Add ons:

Seared Salmon $230

Grilled Chicken $110

Sautéed Vegetables $150

Herb Pilaf $60

 

Monthly Special Cake

Basil Lime Tart NT$150

Matcha Pudding NT$150

 

House White Wine

Rockbare Clare Valley Riesling 2020 

$175 (Glass) $250 (Carafe) $700 (Bottle)

Robert Mondavi Woodbridge Chardonnay NV

$175 (Glass) $250 (Carafe) $700 (Bottle)

 

House Red Wine

Robert Mondavi Woodbridge Cabernet Sauvignon NV

$175 (Glass) $250 (Carafe) $700 (Bottle)

Paladin Syrah Veneto Italy 2018

$175 (Glass) $250 (Carafe) $700 (Bottle)