Dining & Banquets
Chef’s Monthly Specials (Expired)
| Date & Time: | |
|---|---|
| Location: | The Terrace |
Chef’s Monthly Special- September

Beef Wagyu NT$699
Slow cooked Wagyu Beef Cheek with red wine sauce; accompanied with mashed potatoes and gravy

Quiche Lorraine NT$450
Pie crust filled with bacon, onions and cheese; accompanied with a mixed salad and creamy corn soup

Loofah with Vermicelli NT$380
Sautéed Loofah with ginger, spring onions, garlic, mushrooms and black sesame oil; accompanied with steamed vermicelli.