Chef’s March and April Specials

Date & Time:
Location:The Terrace

Chef’s March and April Specials

Fried Zucchini with Tomato Sauce NT$250 

Deep-fried zucchini with tomato sauce

Oyster and Calamari Salad NT$420 

Deep-fried oysters and calamari, green salad, tartar sauce and lemon wedge

Sichuan Beef NT$480 

Sichuan style sautéed beef with cabbage, bean sprouts, garlic, green peppercorns, and chili; accompanied with steamed rice and bok