Dining & Banquets
Chef’s March and April Specials (Expired)
Date & Time: | |
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Location: | The Terrace |
Chef’s March and April Specials
Fried Zucchini with Tomato Sauce NT$250
Deep-fried zucchini with tomato sauce
Oyster and Calamari Salad NT$420
Deep-fried oysters and calamari, green salad, tartar sauce and lemon wedge
Sichuan Beef NT$480
Sichuan style sautéed beef with cabbage, bean sprouts, garlic, green peppercorns, and chili; accompanied with steamed rice and bok
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