
Dining & Banquets
Diwali Cooking Studio: An Indian Culinary Journey with Chef Kumar
Date & Time: | |
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Location: | Sigis |
Cost: | Member NT$900 Guest NT$1,000 |
Booking Starts: | Tue, Sep 16, 2025, 09:00 |
This event does not count toward your F&B Monthly Minimum Amount. |
Diwali Cooking Studio
✨Embark on a Flavorful Diwali Adventure with Chef Kumar!✨
Celebrate the Festival of Lights through the vibrant world of Indian cuisine in this hands-on cooking workshop with Chef Kumar. Perfect for both cooking enthusiasts and beginners, this class will guide you through the art of Indian cooking — from balancing traditional spices to mastering authentic techniques that bring each dish to life.
On the menu:
Chicken Tikka Masala – a classic favorite with tender chicken in a spiced.
Pani Puri – crispy, bite-sized delights filled with tangy and refreshing flavors
Come ready to cook, taste, and celebrate with us as we bring the joy of Diwali to the kitchen!
This event does not count toward your F&B Monthly Minimum Amount.
The sign-up deadline is 3 days before the event day. Cancel before Sunday, October 12, to avoid the 100% cancellation fee.
For more information, please contact Wendy LEE at 02 2885-8260 ext.478 or email events@americanclub.org.tw