Dining & Banquets
Sigis – Chef’s Specials – May (Expired)
Date & Time: | |
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Location: | Sigis |
Chef’s Specials
It’s White Asparagus Season!
The special menus, designed by our Chef Erik Giovanni Trozza, offering delicious dishes from:
Mondays – Fridays, 5:30 – 9:30 pm
Saturdays & Sundays, All-day
Drop in, our Sigis team will cater to all your dining needs.
INSALATA DI ASPARGI BIANCHI NT$520
Seasonal lettuce, white asparagus red prawns, dry tomato
ASPARAGI BIANCHI & UOVO NT$620White asparagus, poached egg, Fontina fondue, black truffle, and Freshly Cut San Daniela |
RISOTTO CAPESANTE & ASPARAGI BIANCHI NT$680
White asparagus risotto, scallop, chives, lemon
PIZZA LARDO & ASPARAGI BIANCHI NT$580
White pizza, Italy lardo, poached egg, white asparagus, mozzarella, truffle
SALMONE & ASPARAGI BIANCHI NT$1,280
5Oz salmon fillet grilled white asparagus, dill mustard cream
For more information, please contact Sigis Staff at 02 2885-8260 ext. 268 or email to sigis@americanclub.org.tw.