Sigis – Chef’s Specials – May

Date & Time:
Location:Sigis

Chef’s Specials

It’s White Asparagus Season!

The special menus, designed by our Chef Erik Giovanni Trozza, offering delicious dishes from:

Mondays – Fridays, 5:30 – 9:30 pm

Saturdays & Sundays, All-day

Drop in, our Sigis team will cater to all your dining needs.

INSALATA DI ASPARGI BIANCHI NT$520

Seasonal lettuce, white asparagus red prawns, dry tomato

 

ASPARAGI BIANCHI & UOVO NT$620

White asparagus, poached egg, Fontina fondue, black truffle, and

Freshly Cut San Daniela

 

RISOTTO CAPESANTE & ASPARAGI BIANCHI NT$680

White asparagus risotto, scallop, chives, lemon

 

PIZZA LARDO & ASPARAGI BIANCHI NT$580

White pizza, Italy lardo, poached egg, white asparagus, mozzarella, truffle

 

SALMONE & ASPARAGI BIANCHI NT$1,280

5Oz salmon fillet grilled white asparagus, dill mustard cream

 

For more information, please contact Sigis Staff at 02 2885-8260 ext. 268 or email to sigis@americanclub.org.tw.