Sigis – Chef’s Specials – October (Expired)

Date & Time:	Fri, Oct 1, 2021 to Sun, Oct 31
Location:	Sigis

Chef’s Specials

The special menus, designed by our Chef Erik Giovanni Trozza, offering delicious dishes from:

Mondays – Fridays, 5:30 – 9:30 pm

Saturdays & Sundays, All-day

Drop in, our Sigis team will cater to all your dining needs.

BRUSCHETTA CON POLPETTA ALLA SICILIANA NT$380

Ciabatta bread, beef meatball, raisins, pine nuts, tomato sauce, mozzarella cheese

 

INSALATA CON SALMONE NT$480

Mix salad, avocado, cherry tomato, marinated salmon, poached egg, feta cheese

 

PIZZA BLACK & WHITE NT$680

Mozzarella, scamorza affumicata, fontina cheese, gorgonzola, honey, walnut

 

RISOTTO AI PEPERONI NT$580

Carnaroli rice, peppers, green bagnetto, marinated sardine

 

LINGUA DI VITELLO NT$780

NZ Beef tongue, fava beans, pecorino cheese, red wine sauce, potato

 

For more information, please contact Sigis Staff at 02 2885-8260 ext. 268 or email to sigis@americanclub.org.tw.