Sigis – Chef’s Specials – January

Date & Time:
Location:Sigis

Chef’s Specials

The special menus, designed by our Chef Erik Giovanni Trozza, offering delicious dishes from:

Mondays – Fridays, 5:30 – 9:30 pm

Saturdays & Sundays, All-day

Drop in, our Sigis team will cater to all your dining needs.

STINCO ALLA BIRRA NT$1,180

Pork shank, beer, cabbage, leek

 

GAROUPA NT$880

Garoupa, zucchini, potato, tomato coulis, clams

 

PIZZA NT$580

White pizza, caramelized onion, gorgonzola, mozzarella, speck ham

 

VERDURE GRIGLIATE & BURRATA NT$580

 Mix grilled vegetables, rocket, burrata cheese, Balsamico

 

RISOTTO ALLA VENEZIANA NT$480

Carnaroli risotto, chicken liver a ragout, tomato, pecorino cheese, rosemary

 

For more information, please contact Sigis Staff at 02 2885-8260 ext. 268 or email to sigis@americanclub.org.tw.