Craft & Sip: Kombucha Edition

Date & Time:
Location:Miami Room
Cost:Member NT$200
Guest NT$300
Booking Starts:Mon, May 5, 2025, 09:00
This event does not count toward your F&B Monthly Minimum Amount.

Craft & Sip: Kombucha Edition

Discover the Art of Fermentation, Taste Award-Winning Flavors, and Craft Your Own Brew!

Join us for a refreshing afternoon of creativity, sustainability, and flavor with Minmin Kombucha, a proudly eco-conscious brand leading the way in fermentation. This special workshop is hosted by Celine Chen, the inspiring founder of Minmin Kombucha.​

Workshop Highlights

Kombucha 101

Learn what kombucha is, how it’s made, and why it’s great for your gut and your lifestyle — straight from an expert.​

Taste the Gold

Enjoy a tasting of Minmin’s award-winning “Barrel-Aged Kombucha,” which clinched the Gold Medal in the Low & No Alcohol category at the 2024 International Wine & Spirit Competition (IWSC). This marks the first time a kombucha has received this prestigious award in the competition’s history. ​

https://www.iwsc.net/results/detail/153768/min-min-kombucha–oak-aging-kombucha

https://www.iwsc.net/results/detail/153770/min-min-kombucha–rose-longan

Flavor Lab: Create Your Own Kombucha

Start with Minmin’s signature kombucha base, then experiment with a variety of ingredients — fruits, herbs, spices — to craft a bottle of your very own custom brew to take home!​

Whether you’re new to kombucha or a fermentation fan, this is your chance to dive into the process, meet the maker, and leave with your own bubbly creation.​

 

Speaker: Celine Chen

-Founder, MinMin Kombucha

-Certified Lecturer, 1st Fair Trade Coffee Educator Program, Fair Trade Taiwan

-Champagne Tasting Certification, CWC L1

-Speaker at cultural and food events, including Huashan Lifestyle Academy, Breeze True Food Table, SOGO Farmers’ Market, and corporate VIP programs

-Presenter & Panelist, UC Berkeley (U.S.) – Forum on Community & Environmental Planning

 

 

This event does not count toward your F&B Monthly Minimum Amount.

The sign-up deadline is 3 days before the event day. Cancel before Sunday, June 22 to avoid 100% charges.

For more information, please contact Wendy Lee at 02 2885-8260 ext.478 or email to events@americanclub.org.tw